Stuffed Zucchini Boats

Name: Stuffed Zucchini Boats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2
Ingredients: 2 medium zucchinis; 1/2 cups olive oil; 1 tablespoons garlic, minced; 1 cups cheddar and mozzarella cheese, grated; 10 cherry tomatoes,sliced; A bunch of fresh dill,chopped; Salt & Pepper to taste

admin June 8, 2022

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Stuffed Zucchini Boats

Author: admin Courses: Appetizer, Mediterranean, Side Dish, Vegetarian

Difficulty: Easy Prep Time 15 min Cook Time 30 min Total Time 45 mins Servings: 2

Description

If you want to make an easy,light and vegetarian appetizer,this recipe is for you!

Ingredients

Servings

2 medium zucchinis
¹⁄₂ cups olive oil
1 tablespoons garlic, minced
1 cups cheddar and mozzarella cheese, grated
10 cherry tomatoes,sliced
A bunch of fresh dill,chopped
Salt & Pepper to taste

Preparation

Preheat the oven to 400 degrees Fahrenheit.
Cut the zucchinis in halves,lengthwise. Remove some of the zucchini flesh with a spoon to have space for the filling.
Arrange the zucchini halves on a baking pan.
Mix olive oil,garlic and salt & pepper in a bowl and spread the mixture all over the zucchinis with a brush.
Fill them with grated cheese first and with cherry tomato slices on top.
Bake for 30 minutes.
Remove from the oven. Garnish with chopped dill.
Bon Appetit!

File under zucchini

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Stuffed Zucchini Boats

Stuffed Zucchini Boats

Description

Ingredients

Preparation

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